Category Archives: Fryers

Getting Maximum Efficiency from Fryers

Your fryers can actually be more efficient than you might think. To use appliances to their full efficiency, you must work smart, not hard. This will not just save you energy, time, and money. It will also result in your … Continue reading

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How to design your mobile kitchen

Mobile kitchens are becoming increasingly popular with the rise in the food and catering business. A mobile kitchen is basically a kitchen-on-wheels. Designing one can be a tricky task since you are working in a limited space and need to … Continue reading

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Commercial Kitchen Guide to Fryer Filters

Many of the foods we love to eat are made using a commercial fryer. Everything from the meat to a dessert can be made using a fryer and all of it tastes delicious. Even though fryers are so popular, however, … Continue reading

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Top 5 Ways to Conserve Energy in Your Commercial Kitchen

Running a business means working off a bottom line. This is the amount of money you will spend to run your business. Earning more that this bottom line is the key to success. One of the ways to increase your … Continue reading

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User’s Guide to Maintaining a Commercial Fryer

It doesn’t matter whether you are frying donuts, French fries, or chicken fingers, every commercial fryer needs to be cleaned and maintained regularly. Commercial fryers today can be either gas powered or electric. It is important to know which type … Continue reading

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Choosing the Right Commercial Fry Dump Station for your Fast Food Restaurant

Not a lot of restaurants and pubs use a fry dump station and some of them really should be. The truth is that making fries is a chore that doesn’t have to happen right during peak operating times for your … Continue reading

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What to Look for when Buying a Braising Pan for your Commercial Kitchen

While they aren’t a staple of every commercial kitchen, a braising pan or tilt skillet is a unique and specialized tool that some chefs use to create excellent fried dishes. They work first by searing or browning the food and … Continue reading

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The Commercial French Fry Cutter Buying Guide

When I think of French fry cutters, the brands that come to mind first are Vollrath, Nemco, Winco and Thunder Group. They all make solid stainless steel cutters with similar components and prices. Is there a top dog and where … Continue reading

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The Battle for the Best Griddle: Vulcan, APW, and Turbo Air

A griddle, in case you didn’t know, is just a flat metal surface which is heated to provide a cooking area for a variety of different foods. The advantage is that the food can all be cooked at the same. … Continue reading

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All You Need to Know About Commercial Fryers

In almost any restaurant you will be able to find a commercial fryer. From a counter top model to a tall stand alone Frymaster, they seem to be everywhere. Today commercial and industrial fryers come in a variety of sizes, … Continue reading

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