Monthly Archives: December 2015

Choosing between Modern or Traditional Commercial Kitchens

Choosing between Modern or Traditional Commercial Kitchens While traditional styled commercial kitchens are still a top design choice for many people, some owners are drawn towards modern artistic commercial kitchens like a magnet. The decision is up to you to … Continue reading

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Protect your Commercial Kitchen from fire incidents

It is very necessary to have good fire protection in a restaurant now, more than ever before, simply because of the major developments that have taken place in commercial cooking. Thus, although new technological innovations have provided greater facilities in … Continue reading

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Commercial Kitchen Flooring Options

The main concern when seeking options for commercial kitchen flooring’s is the safety of the workers. The flooring must be strong enough to withstand heavy foot traffic of the staff as well as tackle very high temperatures and should be … Continue reading

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Benefits of Having an Eco-Thermal Filter System in Your Commercial Kitchen

We all know how important it is to maintain the cooking and cleaning standards in a commercial kitchen. If you are an owner of one, then you must know the amount of heat that accumulates as your chefs prepare meals. … Continue reading

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Ventilation and Lighting That Is Perfect For Your Commercial Kitchen

For chefs to prepare the most delectable meals, it is essential that they work in a kitchen that is well ventilated and lighted. It is known that lighting accounts for as much as 13% of the total energy that is … Continue reading

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